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1 cup rice
4 cups water
sugar/sweetener to taste
1 3-inch stick of cinnamon
.5 tsp. vanilla extract
Bring the water to a boil. Remove from heat and add rice. Let rice soak until water cools. Add the rice, water and cinnamon stick to a blender and blend. Strain the mixture and add the vanilla extract, ground cinnamon (to taste) and sugar/sweetener. Refrigerate for a couple of hours and serve over ice. You're welcome.